Tiramisu | Cooking With Jade

Tiramisu

< 1 minute
Tiramisu
Tiramisu

Tiramisu

Indulge in an incredibly easy and creamy tiramisu recipe featuring coffee-soaked ladyfingers, luscious mascarpone, and a dusting of cocoa powder on top. Absolutely delicious!
Prep Time 10 minutes
Cook Time 10 minutes
Course Dessert
Cuisine Italian
Servings 3
Calories 267 kcal

Equipment

  • Bowl
  • Spoon

Ingredients
  

  • 14 to 15 vanilla wafers divided
  • 1 teaspoon of instant coffee granules
  • 2 tablespoons of hot water
  • 2 cups of snack-size of about 3-1/2 ounces each of vanilla pudding
  • ¼ cup of whipped topping
  • 1 teaspoon of baking cocoa

Instructions
 

  • Set aside the 4 vanilla wafers; the coarsely crush remaining the wafers; then divide the wafer crumbs between about 2 dessert dishes.
  • In a medium bowl, dissolve the coffee granules into the hot water.
  • Drizzle over the wafer crumbs; then spoon the pudding into the dessert dishes and top with the whipped topping.
  • Sprinkle with the cocoa.
  • Garnish with the reserved vanilla wafers.
  • Serve and enjoy your dessert!
Keyword Italian Food

If you enjoyed this recipe or have suggestions on how we can improve it, please leave us a comment below. Also, make sure to check out other dishes I’ve created or stories I’ve written about food culture – here.


Subscribe
Notify of
guest
Recipe Rating




0 Comments
Inline Feedbacks
View all comments

What are you most looking forward this Spring?


This will close in 0 seconds

AI Avatar
Ask me cooking questions!